Subscribe and never miss a recipe

Banana Berry Pancakes

Updated: Nov 7, 2020

These banana berry pancakes are so incredibly easy to make.. Their light, fluffy and naturally sweet.

Cook time: 20 minutes

Makes about 6 pancakes

The Ingredients

  • 1 mashed ripe banana

  • 1-1/2 tsp of vanilla extract

  • 2 tbs of vegan butter or coconut oil

  • 3 tbs of light brown sugar

  • 1-1/2 cups of room temperature water

  • 1 cup of self rising flour - I use King Arthur brand

  • pinch of sea salt

  • 3 cups of fresh berries of your choice

  • maple syrup

Preparation

  1. Place a ripe banana into a medium size bowl and mash it with the back of a fork.

  2. Next add the vanilla, sugar and water and stir until combined.

  3. Next add the flour and salt to a bowl and slowly mix add into the bowl with the banana mixture making sure not to over mix.

  4. Place a large skillet over medium heat and add in about 1 tbs of oil or butter.

  5. Now use a 1/2 cup measuring scoop to scoop out the mixture and pour into your hot pan.

  6. Let the pancakes cook for about 2 minutes or until small bubbles appear on the surface before flipping. Cook for an additional 60-90 seconds.

  7. Once you’re done cooking the pancakes just top them with the fresh fruit and maple syrup.

Think you'll try this recipe? If you do, leave a comment below or snap a pic and tag me on Instagram and on Facebook and let me know what you think. I love seeing your recreations of my recipes.


56 views0 comments

Recent Posts

See All

Hey I'm Shantelle!

 

I'm so glad you found my website. Here you'll find super easy, affordable plant based vegan recipes that I love to make everyday for my family and friends. 

Read more

Popular Recipes

Shop my ebooks

  • Instagram
  • Facebook
  • Pinterest

©Let's Be Vegan LLC 2015-2020

Let's Be Vegan

Resources

Shop

Subscribe and never miss a recipe