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Lemon Basil Pasta with Vegan Parmesan Cheese

Lemon Basil Pasta with Kale and Vegan Parmesan Cheese

If you love pasta you will go crazy over this recipe. Linguine pasta with kale, tomatoes, basil and vegan parmesan. It's super quick and full of great flavor. I used basil powder in this recipe and if you don't have any in your pantry I would suggest you go to the store right now and buy some. The flavor is so intense and delicious. (I'm in atlanta and I get a tub of it from the Dekalb Farmers Market for about $1)

All you need is:

1/2 a box of linguine pasta

1 bunch of kale chopped

1 large tomato chopped

1/2 tsp of garlic powder

1 tsp of basil powder

4-5 tbs of extra virgin olive oil Plus more for drizziling

juice of 1/2 lemon

salt and pepper to taste

Vegan Paremsan Cheese: