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Vegan Leek & Potato Croquettes

Mi Vegan Leek & Potato Croquettes

If there is one heaven sent food combination its, leeks and potatoes. This recipe is actually an updated version of a recipe I posted a while back and everyone that tries them cannot get enough of them. These mini leek and potato cakes are the perfect dish to bring to a party or event. They are great as appetizers or even as a side dish or snack.

Cook Time: 45 Minutes

Makes about 6 servings

All you need is:

1 pound of baby red potatoes cooked

1 leek cleaned and chopped

2 garlic cloves minced

1 handful of fresh chives chopped

1 handful of fresh parsley chopped

1-1/2 cups of panko bread crumbs *Read the labels, some brands contain dairy

2 tbs extra virgin olive oil plus more for cooking