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Leek Stuffed Twice Baked Potatoes!!

Leek Stuffed Twice Baked Potato
Leeks are one of my absolute favorite veggies. I get so excited when they start to come in season. This recipe was so easy to make and they taste absolutely amazing.

All you need is:

4 medium sized potatoes (I used russet potatoes)

1 Leek cleaned and chopped

3 garlic loves minced

*Optional 3-4 Tbs of vegan parmesan cheese (Check previous post for recipe)

2 Tbs of chopped spinach (for garnish)

4 Tbs of Extra Virgin Olive Oil (plus more for drizzling)

Salt & Pepper to taste

Preparation:

Preheat oven to 350.* Wrap each potato in foil and bake for about 30-35 minutes or until fork tender. Remove from oven and let them cool while you prepare your leeks.