Vegan Chickpea Frittata's 2 Ways!
- SHANTELLE
- Oct 23, 2021
- 1 min read
Take your vegan breakfast game to new heights with this super easy 2 for 1 recipe.
I've been using chickpea flour to make Easy Vegan Omelettes and Chickpea Frittata's for years. They are one of the things I make most for breakfast. I thought it would be fun to share how versatile making them can be. They are incredible easy to make and you can customize them with just about any filling you like. I chose to use vegan sausage, spinach and vegan cheddar cheese. Make sure you checkout My Favorite Vegan Dairy Alternatives to see my favorite. vegan cheeses..
I’ve also been a big fan of chickpea flour for vegan breakfasts, especially for making frittatas and omelettes. It’s amazing how simple and quick they are, and the ability to customize with different veggies and plant-based cheeses keeps breakfast exciting. I often add mushrooms and bell peppers for extra flavor. This recipe reminds me of how accessible and delicious vegan cooking can be for busy mornings. After making something like this, I like to unwind with a fun game as a light entertainment optio-something like Block Blast is perfect for a little break.